Search Results for: family

Coneflower

Coneflower — Rudbeckia is one of at least four genera within the flowering plant family Asteraceae whose members are commonly known as coneflowers; the others are Echinacea, Dracopis and Ratibida. They are herbaceous, mostly perennial plants (some annual or biennial) growing to 0.5-3 m tall, with simple or branched stems. The leaves are spirally arranged, entire to deeply lobed, 5-25 …

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Cineraria

Cineraria — Cineraria is now generally treated as a genus of about 50 species of flowering plants in the family Asteraceae, native to southern Africa. The genus includes herbaceous plants and small subshrubs. In the past, the genus was commonly viewed in a broader sense including a number of species from the Canary Islands and Madeira which are now transferred …

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Chrysanthemum

Chrysanthemum — Chrysanthemums are a genus (Chrysanthemum) of about 30 species of perennial flowering plants in the family Asteraceae, native to Asia and northeastern Europe. The genus once included many more species, but was split several decades ago into several genera; the naming of the genera has been contentious, but a ruling of the International Code of Botanical Nomenclature in …

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Black-Eyed Susan Vine

Black-Eyed Susan Vine — Thunbergia alata, commonly called Black-eyed Susan vine, is a herbaceous perennial climbing plant species in the Acanthaceae family. It is native to Eastern Africa, and has been naturalized in other parts of the world. It is found in Cerrado vegetation of Brazil and Hawaii, along with eastern Australia and the southern USA in the states of …

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Chicory

Chicory — Chicory is the common name given to the flowering plants in genus Cichorium of the family Asteraceae. There are two cultivated species, and four to six wild species. Common chicory (Cichorium intybus) is a bushy perennial herb with blue or lavender flowers. Originating from Europe, it was naturalized in North America, where it has become a common roadside …

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Chestnut

Chestnut — Chestnut (Castanea), including chinkapin, is a genus of eight or nine species of deciduous trees and shrubs in the beech family Fagaceae, native to warm temperate regions of the Northern Hemisphere. The name also refers to the edible nuts they produce. Most of the species are large trees growing to 20-40 m tall, but some species (the chinkapins) …

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Chick-Pea

Chick-Pea — The chickpea, chick pea, garbanzo bean, Indian pea, ceci bean, bengal gram, hummus, kadale kaalu (Kannada), sanaga pappu (Telugu), chana or channa (Cicer arietinum) is an edible legume (English “pulse”) of the family Fabaceae, subfamily Faboideae. The garbanzo is often used as a source of protein by vegetarians and vegans since it has one of the highest protein …

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